Frequently Asked Questions

Are there certain spices that are recommended for different types of food?

What if I don’t have the exact spice in a recipe?

The following are questions we are frequently asked. If you have a question that you don't see below, contact us and we would be happy to help.

Product Questions

• How do I read the date codes?
• When will my spices expire?
• What is the best way to store my spices?
• Why are my spices clumping?
• Where can I find your Café Sole spice blends?
• Where can I find your Garden Harvest Freeze-dried Herbs?
• Are all Spice Hunter products all natural?
• Are The Spice Hunter's spices and products kosher?
• What does "organic" mean?
• Are Spice Hunter spices irradiated?
• Which Spice Hunter products contain allergens?
• Which Spice Hunter products contain gluten?
• Is Cassia the same as Cinnamon?
• What is Saigon Cinnamon?

Usage Questions

• Are there general usage tips for spices?
• How do I measure fresh vs. dried herbs in a recipe?
• What are the "essential" spices & blends?
• Can I make my own blends?
• How do I brew mulling spices?