Sandra Dybdahl • March 10, 2016
Can’t prepare burgers without this product !
Ben Flint • July 26, 2017
I put it in Eggplant Casserole – makes the dish sing!
Serena D • October 31, 2017
Makes great garlic bread but honestly we use it more often on veggies and fish.
Rosemary N • February 14, 2018
This is great for heart patients that are restricted on salt, sugar, fat and need to make a healthy choice. Helps with all parts of the diet and is absolutely amazing on food.
Melzy • July 18, 2018
Garlic Herb Bread is a great on chicken.
Roberta Miriam Lonsk • September 22, 2018
I have been using the Garlic Herb Bread seasoning for years now. It works on everything. We love it and it has no salt which is a terrific plus. It also make terrific garlic bread.