Recipes > Entrées, Mediterranean
Citrus Saffron Thyme Halibut

Citrus Saffron Thyme Halibut


Ingredients

3 Tbsp. fresh orange juice
1 Tbsp. fresh lemon juice
¼ cup olive oil
½ tsp. The Spice Hunter Thyme
¼ tsp. The Spice Hunter Saffron
Salt and The Spice Hunter Black Pepper to taste
1 lb. halibut

Preparation

Preheat the oven to 400°F. In a bowl, whisk together the first six ingredients. Divide the halibut into four portions and place each portion on a large piece of foil. Pour the sauce mixture evenly over the fish and tightly seal the foil packets. Place the foil packets in a baking dish and bake for 18-22 minutes or until the fish is fully cooked.


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