Recipes > Entrées, Italian
Lemon Herb Chicken

Lemon Herb Chicken


1 – 3½ lbs. whole chicken
1 large onion cut into 1/8 pieces
2-4 potatoes
3 Tbsp. butter
1 ¼ tsp. salt
½ lemon
1 large clove of garlic, minced
1½ tsp. The Spice Hunter Italian Seasoning


Clean chicken, place in a greased Dutch oven or casserole dish. Put chopped onions in cavity of chicken. Arrange potatoes around chicken. Melt butter, add salt, garlic and Italian seasoning. Brush blend over chicken. Squeeze lemon over top. Bake at 450°F 1¼ to 1½ hours, basting twice with juices.


  1. Julianna March 14, 2016

    This is simply the best chicken I have ever made! Everyone loves the recipe! Yum yum!

    1. Megan Thomas March 18, 2016

      Hello Julianna,
      It is great to hear to hear that you loved the Lemon Herb Chicken recipe! What will you try next? - The Spice Hunter

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