Hot Spiced Cider
2 Tbsp. The Spice Hunter Mulling Spices
1 quart apple cider*
*Can substitute with apple juice or fruit nectar
Place mulling spices in a tea infuser, tie in cheesecloth, or place loose in a saucepan. Add apple cider, bring to a boil, reduce heat and simmer for 15 minutes. Remove tea infuser, cheese cloth or strain out mulling spice. Serve.