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This recipe uses the following spices:

Countryside Bean Salad


2 cups each of the following, cooked fresh or canned:
green beans
wax beans
small white beans
great northern beans
2 cups tomatoes, chopped
1 cup zucchini, grated
½ cup red onion, diced
¼ cup extra virgin olive oil
¼ cup balsamic vinegar
2 tsp. Dijon mustard
1½ Tbsp. The Spice Hunter 100% Organic Herbes de Provence
salt and pepper to taste


In a large bowl, mix salad ingredients. In a small bowl, whisk together dressing ingredients. Pour dressing over salad and toss. Chill and serve.