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This recipe uses the following spices:

Walnut Snowballs

Ingredients:

1 cup butter, softened
½ cup powdered sugar, plus more for coating
1 ½ tsp. The Spice Hunter Pure Almond Extract
½ tsp. salt
1 ¼ cups minced walnuts
2 cups flour

Preparation:

Beat butter and ½ cup powdered sugar together in a large bowl. Stir in extract, salt and walnuts, then mix in flour. If dough is not firm, chill until firm enough to hold its shape. Shape into 1-inch balls and place on ungreased cookie sheet. Bake in an oven preheated to 350°F for about 15 minutes or until bottom edges begin to brown. Remove from oven, let cool 5 minutes and then roll cookies in a bowl of powdered sugar to coat. Set aside to fully cool