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This recipe uses the following spices:

Tarragon Melon Salsa


1 cup watermelon, diced
1 cup honeydew melon, diced
¼ cup sweet onion, diced
¼ cup yellow bell pepper, diced
½ tsp. The Spice Hunter French Tarragon or 100% Organic Tarragon, plus more to taste
1 Tbsp. lime juice


Combine all ingredients in a medium bowl. Cover and chill for at least 1 hour before serving. Serve as a salsa with tortilla chips or as a refreshing topping for grilled fish.