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This recipe uses the following spices:

Cinnamon Croutons

Ingredients:

4 cups cubed French bread
3 Tbsp. butter, melted
2 tsp. The Spice Hunter Highland Harvested Saigon Cinnamon or 100% Organic Cinnamon
1 tsp. sugar

Preparation:

Preheat oven to 350°F. In a small bowl, combine melted butter with cinnamon and sugar. Place bread cubes into a large bowl and drizzle butter mixture over bread, stirring to coat. Spread coated cubes in a single layer on a baking sheet. Bake for 15 to 20 minutes, stirring half way through. Let cool. Use on raspberry salad, mixed fruit, squash soup and more.