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Jamaican Jerk Chicken

Jamaican Jerk Chicken

recipe

1. For marinade, combine all ingredients, except chicken, in a food processor or blender and coarsely puree. Pour marinade into a zip-top bag, add chicken and coat well. Refrigerate for[...]

Japanese 7 Spice Salmon Kebabs

Japanese 7 Spice Salmon Kebabs

recipe

1. Preheat a grill or grill pan to medium heat and brush with vegetable oil. (If using wooden skewers, soak in cold water for 30 minutes before using.) 2. In[...]

Multi-Cooker Southern Baby Back Ribs

Multi-Cooker Southern Baby Back Ribs

recipe

1. Press the “Sauté” function on the multi-cooker and allow to warm. Once hot, add the oil and garlic and cook for about a minute. 2. Next add the cola[...]

Elote or Mexican grilled corn on the cob

Elote (Mexican Inspired Street Corn)

recipe

Preheat grill to medium-high heat. Grill corn for 5-10 minutes or until caramelized, turning corn every 1-2 minutes. Remove corn from grill. To make the mayonnaise crema, combine the Duke’s[...]

Blackberry Pinot Noir Sauce

Blackberry Pinot Noir Sauce

recipe

In a small saucepan, cook shallots over medium heat for about 5 minutes or until slightly softened. Add wine to shallots, increase heat, bring to a boil, reduce heat and[...]

Fiery Skewered Shrimp

Fiery Skewered Shrimp

recipe

Mix olive oil, garlic, and seasoning in shallow dish. Add shrimp, turning to coat with oil mixture. Let stand at room temperature 15 minutes or refrigerate up to 2 hours.[...]

Hamburger Kabobs

recipe

For kabobs: 1. Mix meat with egg, breadcrumbs, Cowboy BBQ Rub, and salt. 2. Form 1-1½ inch meatballs from the meat mixture. 3. Alternate meatballs, along with the onions, bell[...]

Ginger-Apple Salsa

Ginger-Apple Salsa

recipe

Mix apples with lime juice, then mix in the remaining ingredients. Serve with tortilla chips, crackers or use as a topping for grilled fish.

Barbecue Ribs

Spicy BBQ Sauce

recipe

Sauté onion and garlic in oil until soft, but not brown. Combine remaining ingredients with the onion and garlic. Bring to a boil, reduce heat and simmer until slightly thickened,[...]