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Hamburger Kabobs

recipe

For kabobs: 1. Mix meat with egg, breadcrumbs, Cowboy BBQ Rub, and salt. 2. Form 1-1½ inch meatballs from the meat mixture. 3. Alternate meatballs, along with the onions, bell[...]

Ginger-Apple Salsa

recipe

Mix apples with lime juice, then mix in the remaining ingredients. Serve with tortilla chips, crackers or use as a topping for grilled fish.

Spicy BBQ Sauce

recipe

Sauté onion and garlic in oil until soft, but not brown. Combine remaining ingredients with the onion and garlic. Bring to a boil, reduce heat and simmer until slightly thickened,[...]

Balsamic Peach Salad

recipe

Combine all dressing ingredients in a small bowl or cruet; set aside and let sit for at least 1 hour. To prepare salad, place salad greens in a large serving[...]

Tarragon Melon Salsa

recipe

Combine all ingredients in a medium bowl. Cover and chill for at least 1 hour before serving. Serve as a salsa with tortilla chips or as a refreshing topping for[...]

Dill Dip

recipe

Combine all ingredients and chill for at least 1 hour before serving. Serve with vegetables or chips. Can also be used as a topping for baked potatoes or grilled fish.

Sweet & Savory Balsamic Glaze

recipe

Combine vinegar, honey, brown sugar and soy sauce in a medium saucepan. Bring to a boil, reduce heat and simmer 10 minutes, stirring occasionally. In a small bowl, combine cornstarch[...]

Fiery Fusion Salsa

recipe

Combine all ingredients in a bowl and chill for at least 1 hour before serving. Serve with tortilla chips, use on your favorite Mexican dishes, grilled meats and more.

Spicy Lime Fish

recipe

Coat each side of the fish with melted butter. Sprinkle with ½ Tbsp. Thai Seasoning and press in firmly, reserve rest of the Thai Seasoning for right before cooking. Combine[...]

Szechwan Cucumbers

recipe

Toss cucumber with salt and set aside in a colander for ½ hour. Rinse, squeeze out excess water. Combine vinegar and sugar, toss with cucumbers. In small saucepan add oil[...]