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Dill Dip

recipe

Combine all ingredients and chill for at least 1 hour before serving. Serve with vegetables or chips. Can also be used as a topping for baked potatoes or grilled fish.

Sweet & Savory Balsamic Glaze

recipe

Combine vinegar, honey, brown sugar and soy sauce in a medium saucepan. Bring to a boil, reduce heat and simmer 10 minutes, stirring occasionally. In a small bowl, combine cornstarch[...]

Fiery Fusion Salsa

recipe

Combine all ingredients in a bowl and chill for at least 1 hour before serving. Serve with tortilla chips, use on your favorite Mexican dishes, grilled meats and more.

Spicy Lime Fish

recipe

Coat each side of the fish with melted butter. Sprinkle with ½ Tbsp. Thai Seasoning and press in firmly, reserve rest of the Thai Seasoning for right before cooking. Combine[...]

Szechwan Cucumbers

recipe

Toss cucumber with salt and set aside in a colander for ½ hour. Rinse, squeeze out excess water. Combine vinegar and sugar, toss with cucumbers. In small saucepan add oil[...]

Black Bean & Corn Dip

recipe

Combine all ingredients and chill for 30 minutes before serving. Serve with tortilla chips.

Mexican Spiced Tacos with Pickled Radishes and Avocado Crema

recipe

To pickle, place radishes in a glass jar. In a small sauce pan, combine vinegar, water, salt, peppercorns, garlic, sugar and seasoning. Heat over medium heat until sugar and salt[...]

Thai Pork Tenderloin with Pickled Vegetable Salad

recipe

Mix the vinegar, sugar, fish sauce, and pepper flakes in a small saucepan over medium-low heat. Bring to a simmer, stirring to dissolve sugar, and remove from heat. Allow to[...]

Grapefruit Cilantro Dressing

recipe

1. Whisk or shake together juice, cilantro and honey. Add oil and then add salt and pepper to taste. Mix or shake again. 2. Use as a dressing for green[...]

Fajita Kebabs

recipe

1. Alternate pieces of meat or whole shrimp on skewers with vegetables. 2. Sprinkle generously with seasoning and pat to help adhere. 3. Grill or broil, turning every 2-3 minutes,[...]